The Best Restaurant on the beach!

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Papa Fred’s Soups, Salads & Appetizers

Soups & Salads

Soup of the day

Please ask your waitress

Tomato Cucumber Salad

Fresh tomatoes and cucumber, tossed in an olive oil/vinegar dressing.

Large Garden Salad

Fresh greens, tomatoes, cucumbers and carrots, tossed in our homemade fresh onion vinaigrette.

Ernie’s Chef Salad

Fresh greens topped with ham, tomato, onion, carrots, cucumbers, cheese and egg, served in oil/vinegar dressing.

Tuna Salad

A large portion of tuna on top of fresh greens, tomato, cucumbers and carrots, served in oil/vinegar dressing.

Chicken Breast Salad

Fried chicken breast sliced on top in a bed a fresh salad tossed in oil/balsamic vinegar dressing.

Appetizers

European Cheese Platter

Selected cheese from Europe which include Swiss, Italian and French cheese, served with brown bread.

Prawns Cocktail

Peeled prawns cooked and served with a cocktail sauce.

Smoked Norwegian Salmon

Norwegian smoked salmon, served with a caper, dill aioli and French bread.

Fish Carpaccio

Sliced raw Tanigue fish filet with olive oil and calamansi, served with brown bread.

Beef Carpaccio

Sliced raw beef tenderloin with virgin olive oil and calamansi, served with brown bread.

Bruschetta

Tomatoes, garlic, green chili and olive oil, served on French bread.

Kinilaw

Raw tanigue fish filet, marinated with vinegar, bell pepper, garlic and chili.

Food Photos – Samples from all menus

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